Delicious and Healthy Lemon Brownies Recipe

These healthy lemon brownies are a delightful treat that combines the bright flavor of lemon with a moist, fudgy texture. Made with wholesome ingredients, they offer a guilt-free dessert option that satisfies your sweet tooth.

This recipe is simple to follow and can be prepared in under an hour, making it perfect for a quick snack or dessert. You can easily adjust the sweetness to your liking by using natural sweeteners.

The vibrant yellow color of these healthy lemon brownies instantly captures attention. With a light dusting of powdered sugar on top, they look both inviting and refreshing. Garnished with fresh lemon slices and mint leaves, each square offers a burst of color that enhances the overall presentation.

Setting these brownies against a rustic wooden background adds a charming touch, making them perfect for any gathering or casual dessert. The contrast between the bright brownies and the earthy tones of the wood creates a warm and welcoming atmosphere.

Wholesome Ingredients for a Guilt-Free Treat

These lemon brownies are crafted using wholesome ingredients that contribute to their delicious flavor and texture. Almond flour serves as a nutritious base, providing a gluten-free alternative that is rich in healthy fats and protein.

Coconut oil adds moisture and a subtle sweetness, while honey or maple syrup can be adjusted to suit individual preferences. Fresh lemon juice and zest infuse the brownies with a zesty flavor, making each bite a delightful experience.

Simple Preparation Steps

Preparing these brownies is a straightforward process that anyone can follow. Start by preheating the oven and lining a baking pan with parchment paper to ensure easy removal after baking.

Mixing the wet and dry ingredients separately before combining them helps achieve a smooth batter. The baking time is brief, allowing you to enjoy these treats in under an hour.

Perfect for Any Occasion

These healthy lemon brownies are versatile and suitable for various occasions. Whether it's a casual family gathering, a picnic, or a potluck, they make an excellent dessert option that everyone will appreciate.

They also serve as a delightful snack for those looking for a sweet treat without the guilt. Their refreshing lemon flavor is particularly enjoyable during warmer months, making them a seasonal favorite.

Nutritional Benefits

Not only are these brownies delicious, but they also offer nutritional benefits. Each serving contains around 120 calories, making them a lighter option compared to traditional brownies.

With healthy fats from almond flour and coconut oil, along with a decent amount of protein, they provide a satisfying treat that can fit into a balanced diet. Enjoying these brownies can satisfy your sweet cravings while still being mindful of your health.

Serving Suggestions

For an extra touch, consider serving these lemon brownies with a dollop of Greek yogurt or a scoop of vanilla ice cream. This pairing can enhance the dessert experience, adding creaminess that complements the brownies' texture.

Additionally, a sprig of fresh mint on top can elevate the presentation and add a hint of freshness. These serving suggestions can turn a simple dessert into a delightful culinary experience.

Easy Healthy Lemon Brownies Recipe

These lemon brownies are made with almond flour, coconut oil, and fresh lemon juice, resulting in a refreshing and zesty flavor. The recipe yields about 16 brownies and takes approximately 40 minutes from start to finish.

Ingredients

• 1 cup almond flour
• 1/2 cup coconut oil melted
• 1/2 cup honey or maple syrup
• 2 large eggs
• 1/4 cup fresh lemon juice
• Zest of 1 lemon
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla extract

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line an 8x8 inch baking pan with parchment paper.
2. Mix Wet Ingredients: In a large bowl, whisk together the melted coconut oil, honey (or maple syrup), eggs, lemon juice, lemon zest, and vanilla extract until well combined.
3. Combine Dry Ingredients: In another bowl, mix the almond flour, baking powder, and salt.
4. Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
5. Bake: Pour the batter into the prepared baking pan and spread it evenly. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
6. Cool and Serve: Allow the brownies to cool in the pan for a few minutes before transferring them to a wire rack to cool completely. Cut into squares and enjoy!

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Total Time: 35 minutes

• Servings: 16 brownies
• Calories: 120kcal
• Fat: 9g
• Protein: 3g
• Carbohydrates: 10g

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