Quick and Easy Healthy 3-Ingredient Sugar Cookies

This simple sugar cookie recipe requires just three ingredients, making it a quick and easy treat to whip up. Perfect for satisfying your sweet tooth without the hassle, these cookies are light and delicious.

With minimal preparation and baking time, you'll have fresh cookies ready in no time. Customize them with your favorite toppings or enjoy them plain.

Creating the Perfect Sugar Cookies

Making sugar cookies can be a delightful experience, especially when the recipe is simple and quick. With just three ingredients, you can whip up a batch of cookies that are both tender and sweet.

The combination of flour, sugar, and butter creates a cookie that is light and satisfying. These cookies are perfect for any occasion, whether it's a cozy night in or a festive gathering.

Ingredients You’ll Need

The beauty of this recipe lies in its simplicity. You only need:

• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1/2 cup unsalted butter, softened

These basic ingredients come together to form a delicious treat that can be enjoyed on its own or dressed up with toppings.

Quick Preparation Steps

Start by preheating your oven to 350°F (175°C). This ensures that the cookies bake evenly, resulting in that perfect golden brown color.

In a mixing bowl, cream together the softened butter and sugar until smooth. Gradually add the flour, mixing until a dough forms. This step is crucial for achieving the right texture.

Shaping and Baking the Cookies

Once your dough is ready, scoop tablespoon-sized portions and roll them into balls. Place these on a lined baking sheet, making sure to leave enough space between them.

To achieve that classic cookie shape, gently flatten each ball with the bottom of a glass or your palm. This not only helps with even baking but also gives them a nice appearance.

Baking to Perfection

Place the baking sheet in the preheated oven and bake for 10-12 minutes. Keep an eye on them; the edges should turn lightly golden.

After baking, let the cookies cool on the sheet for a few minutes before transferring them to a wire rack. This cooling period is essential to maintain their structure.

Enjoying Your Homemade Treats

Once cooled, your sugar cookies are ready to be enjoyed. They can be served plain or with a light dusting of sugar for added sweetness.

These cookies are not just a treat; they also bring a warm, inviting feel to any kitchen. The aroma of freshly baked cookies can create a cozy atmosphere, perfect for sharing with family and friends.

Easy 3-Ingredient Sugar Cookies

These sugar cookies are made with just flour, sugar, and butter, resulting in a tender and sweet cookie. The recipe takes about 20 minutes from start to finish and yields approximately 12 cookies.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1/2 cup unsalted butter, softened

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix Ingredients: In a mixing bowl, combine the softened butter and sugar, and cream together until smooth. Gradually add the flour and mix until a dough forms.
3. Shape Cookies: Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheet, spacing them about 2 inches apart.
4. Flatten Cookies: Gently press each cookie ball with the bottom of a glass or your palm to flatten slightly.
5. Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes

Nutrition Information

• Servings: 12 cookies
• Calories: 100kcal
• Fat: 5g
• Protein: 1g
• Carbohydrates: 14g

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