9 Quick & Easy Strawberry Desserts You Can Make in Under 10 Minutes

Strawberries are not just delicious; they’re quick to prepare too! This collection of strawberry desserts will have you treating yourself in no time, with all recipes taking less than 10 minutes. Perfect for when you want something sweet without the fuss, these easy-to-make treats highlight the juicy goodness of strawberries. Get ready to whip up some simple delights!

Easy No-Bake Strawberry Cheesecake Cups

These Easy No-Bake Strawberry Cheesecake Cups are a delightful treat that you can whip up in no time. Picture creamy layers of cheesecake filling, crunchy graham cracker crumbs, and fresh strawberries all in a cute cup. They look great on any table and taste even better!

The image showcases these delicious cups, perfectly layered and topped with bright red strawberries. The combination of colors makes them visually appealing and inviting. You can see the smooth cheesecake filling and the vibrant strawberry sauce drizzled on top, making it hard to resist.

Making these cups is simple and requires no baking. Just gather your ingredients, layer them in cups, and chill for a bit. They are perfect for parties, picnics, or just a sweet treat at home!

Ingredients

• 1 cup graham cracker crumbs
• 2 tablespoons sugar
• 4 tablespoons unsalted butter, melted
• 8 oz cream cheese, softened
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 cup heavy whipping cream
• 1 cup fresh strawberries, sliced
• 1/4 cup strawberry sauce (store-bought or homemade)

Instructions

1. Prepare the Crust: In a bowl, mix graham cracker crumbs, sugar, and melted butter until combined. Divide this mixture among serving cups, pressing it down gently.
2. Make the Cheesecake Filling: In another bowl, beat the cream cheese until smooth. Add powdered sugar and vanilla extract, mixing until well combined. In a separate bowl, whip the heavy cream until stiff peaks form, then fold it into the cream cheese mixture.
3. Layer the Cups: Spoon a layer of the cheesecake filling over the crust in each cup. Add a layer of sliced strawberries, then repeat the layers until the cups are filled.
4. Top and Chill: Drizzle strawberry sauce over the top and garnish with additional strawberry slices. Refrigerate for at least 30 minutes before serving.

Strawberry Banana Smoothie Bliss

This Strawberry Banana Smoothie is a quick treat that’s perfect for any time of the day. The vibrant pink color is inviting, and the fresh strawberries and bananas make it a delightful choice. You can see a tall glass filled with this creamy goodness, topped with a fresh strawberry and a slice of banana. It’s surrounded by more strawberries and a banana, hinting at the simple ingredients that make this smoothie so special.

This smoothie is not just tasty; it’s also packed with nutrients. Strawberries are rich in vitamin C, while bananas provide potassium and fiber. Together, they create a delicious blend that’s both refreshing and satisfying.

Making this smoothie is super easy. Just toss the ingredients into a blender, blend until smooth, and you’re ready to enjoy a delicious drink in under 10 minutes!

Ingredients

• 1 cup fresh strawberries, hulled
• 1 ripe banana
• 1 cup yogurt (plain or vanilla)
• 1/2 cup milk (dairy or non-dairy)
• 1 tablespoon honey or maple syrup (optional)
• Ice cubes (optional)

Instructions

1. Prepare the Ingredients: Wash the strawberries and hull them. Peel the banana and break it into chunks.
2. Blend: In a blender, combine the strawberries, banana, yogurt, and milk. If you like it sweeter, add honey or maple syrup. For a colder smoothie, add ice cubes.
3. Blend Until Smooth: Blend on high until everything is well combined and smooth.
4. Serve: Pour the smoothie into a glass and garnish with a strawberry and banana slice on top. Enjoy immediately!

Quick Strawberry Oatmeal Cups

These Quick Strawberry Oatmeal Cups are a delightful treat that you can whip up in no time. They look so inviting with their golden-brown edges and fresh strawberries on top. Perfect for breakfast or a sweet snack, these cups are both healthy and satisfying.

Made with simple ingredients, they combine oats, yogurt, and strawberries for a wholesome bite. The best part? You can customize them with your favorite toppings or mix-ins. They are great for meal prep, too!

Ingredients

• 2 cups rolled oats
• 1 cup milk (or any milk alternative)
• 1/2 cup Greek yogurt
• 1/4 cup honey or maple syrup
• 1 teaspoon vanilla extract
• 1 cup chopped strawberries
• 1/4 teaspoon salt
• Extra strawberries for topping

Instructions

1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
2. In a large bowl, mix the oats, milk, Greek yogurt, honey, vanilla extract, and salt until well combined.
3. Fold in the chopped strawberries gently.
4. Divide the mixture evenly among the muffin cups, filling each about 3/4 full.
5. Bake for 15-20 minutes, or until the tops are golden and set.
6. Let them cool slightly, then top with extra strawberries before serving.

Strawberry Mousse In A Flash

Strawberry mousse is a delightful treat that’s perfect for any occasion. The image showcases elegant glasses filled with creamy, pink mousse topped with fresh strawberries and mint leaves. This dessert not only looks beautiful but is also incredibly easy to whip up in under 10 minutes!

To make this mousse, you’ll need just a few simple ingredients. The fresh strawberries give it a vibrant flavor, while the creaminess makes it a hit with everyone. This dessert is light, airy, and a fantastic way to satisfy your sweet tooth without spending hours in the kitchen.

Here’s how you can make your own strawberry mousse in a flash!

Ingredients

• 2 cups fresh strawberries, hulled
• 1 cup heavy cream
• 1/4 cup powdered sugar
• 1 teaspoon vanilla extract
• Fresh mint leaves for garnish

Instructions

1. Blend the Strawberries: In a blender, puree the hulled strawberries until smooth. Set aside a few slices for garnish.
2. Whip the Cream: In a mixing bowl, whip the heavy cream until soft peaks form. Gradually add the powdered sugar and vanilla extract, continuing to whip until stiff peaks form.
3. Combine: Gently fold the strawberry puree into the whipped cream until well combined. Be careful not to deflate the mixture.
4. Serve: Spoon the mousse into serving glasses. Top with reserved strawberry slices and a mint leaf for a fresh touch.
5. Chill: If you have time, chill the mousse for about 10 minutes before serving to enhance the flavors.

Simple Strawberry Tart With Puff Pastry

This simple strawberry tart is a delightful treat that combines the flakiness of puff pastry with the sweetness of fresh strawberries. It’s perfect for a quick dessert that impresses without requiring hours in the kitchen. The tart features a creamy filling topped with juicy strawberries, making it a refreshing choice for any occasion.

The base is made from store-bought puff pastry, which saves time and effort. You can easily roll it out and fit it into a tart pan. Once baked, the pastry becomes golden and flaky, providing a perfect contrast to the smooth filling. The strawberries are the star of the show, adding a burst of color and flavor.

This dessert is not just quick to make; it’s also versatile. You can swap out strawberries for other fruits like blueberries or raspberries, depending on what you have on hand. Serve it chilled for a refreshing finish to your meal.

Ingredients

• 1 sheet of puff pastry
• 1 cup cream cheese, softened
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 2 cups fresh strawberries, sliced
• 1 tablespoon lemon juice

Instructions

1. Preheat the oven to 400°F (200°C). Roll out the puff pastry and fit it into a tart pan. Trim any excess pastry.
2. Bake the pastry for about 15 minutes or until golden brown. Let it cool completely.
3. In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
4. Spread the cream cheese mixture evenly over the cooled pastry.
5. In another bowl, toss the sliced strawberries with lemon juice. Arrange them on top of the cream cheese filling.
6. Chill the tart in the refrigerator for at least 30 minutes before serving.

Speedy Strawberry Jam On Toast

Strawberry jam on toast is a classic treat that never goes out of style. The image shows a slice of toast generously spread with vibrant strawberry jam, topped with fresh strawberry slices. It’s simple yet delightful, perfect for breakfast or a quick snack.

This recipe is all about speed and flavor. With just a few ingredients, you can whip up a delicious jam that pairs perfectly with your favorite bread. The bright red color of the jam and the fresh strawberries make it visually appealing too!

Let’s get started on making this quick and easy strawberry jam. You’ll love how fast it comes together!

Ingredients

• 2 cups fresh strawberries, hulled and sliced
• 1/2 cup granulated sugar
• 1 tablespoon lemon juice
• 1/2 teaspoon vanilla extract (optional)
• 4 slices of your favorite bread

Instructions

1. Prepare the Strawberries: In a medium bowl, mash the sliced strawberries with a fork until they reach your desired consistency.
2. Cook the Jam: In a saucepan, combine the mashed strawberries, sugar, lemon juice, and vanilla extract. Cook over medium heat, stirring occasionally, until the mixture starts to bubble. Let it simmer for about 5 minutes.
3. Cool the Jam: Remove the saucepan from heat and let the jam cool for a few minutes. It will thicken as it cools.
4. Toast the Bread: While the jam cools, toast your bread slices until golden brown.
5. Assemble: Spread the strawberry jam generously over the warm toast and top with fresh strawberry slices.

Enjoy your speedy strawberry jam on toast! It’s a quick and satisfying treat that’s sure to brighten your day.

Quick Chocolate Strawberry Cups

Chocolate Strawberry Cups are a delightful treat that combines the sweetness of strawberries with rich chocolate. These little cups are not only cute but also super easy to make. Perfect for a quick dessert, they can be whipped up in no time!

In the image, you see beautifully arranged chocolate cups filled with a creamy pink filling and topped with fresh strawberry halves. The vibrant colors of the strawberries and the chocolate make this dessert visually appealing. A sprig of mint adds a fresh touch, making them look even more inviting.

These treats are perfect for parties, picnics, or just a sweet snack at home. With just a few ingredients, you can impress your friends and family with these quick and easy chocolate strawberry cups!

Ingredients

• 1 cup chocolate chips (dark or milk)
• 8-10 large strawberries
• 1/2 cup cream cheese, softened
• 1/4 cup powdered sugar
• 1 teaspoon vanilla extract
• Fresh mint leaves for garnish

Instructions

1. Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between until smooth.
2. Form the Cups: Spoon the melted chocolate into mini cupcake liners, coating the sides and bottom. Place them in the fridge for about 10 minutes to set.
3. Prepare the Filling: In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
4. Assemble: Remove the chocolate cups from the fridge. Fill each cup with the cream cheese mixture and top with a halved strawberry.
5. Garnish: Add a small mint leaf on top of each strawberry for a fresh touch. Serve immediately or keep in the fridge until ready to enjoy!

Strawberry And Cream Cheese Roll-Ups

Strawberry and cream cheese roll-ups are a delightful treat that’s perfect for any occasion. These sweet bites are simple to make and only take a few minutes. Imagine soft tortillas filled with creamy goodness and fresh strawberries, all rolled up and ready to enjoy!

The image shows a beautiful plate stacked with these roll-ups, showcasing the vibrant red strawberries peeking out from the creamy filling. The fresh green mint leaves add a nice touch, making the dish look even more inviting. This dessert is not just visually appealing; it’s also a crowd-pleaser!

To make these roll-ups, you’ll need just a few ingredients and a little bit of time. They are perfect for a quick snack, a party platter, or even a fun dessert for kids. Let’s get started!

Ingredients

• 4 large flour tortillas
• 8 oz cream cheese, softened
• 1/4 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 cup fresh strawberries, sliced
• Fresh mint leaves for garnish

Instructions

1. In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
2. Spread a generous layer of the cream cheese mixture over each tortilla.
3. Place sliced strawberries on top of the cream cheese layer.
4. Roll each tortilla tightly, starting from one edge, and slice into pinwheels or halves.
5. Arrange on a plate and garnish with fresh mint leaves. Serve immediately or chill for a bit before serving.

Quick Strawberry Rice Pudding

Rice pudding is a classic dessert that can be made in a flash, especially when you add fresh strawberries. This quick strawberry rice pudding is creamy, sweet, and bursting with fruity flavor. It’s perfect for a last-minute treat or a delightful snack.

The image shows a bowl of rice pudding topped with fresh strawberries and a sprig of mint. The vibrant red strawberries contrast beautifully with the creamy white pudding, making it as pleasing to the eye as it is to the palate. Surrounding the bowl are more strawberries, hinting at the freshness and sweetness that awaits in every bite.

Let’s get started on this simple recipe that you can whip up in under 10 minutes!

Ingredients

• 1 cup cooked rice
• 1 cup milk
• 1/4 cup sugar
• 1/2 teaspoon vanilla extract
• 1/2 cup fresh strawberries, diced
• Mint leaves for garnish

Instructions

1. Combine cooked rice, milk, and sugar in a saucepan over medium heat. Stir well.
2. Cook for about 5 minutes, stirring occasionally, until the mixture is heated through and slightly thickened.
3. Remove from heat and stir in vanilla extract.
4. Fold in the diced strawberries gently.
5. Serve warm or chilled in bowls, garnished with mint leaves.