Quick Chocolate Hazelnut Spread Brownies Recipe

These quick chocolate hazelnut spread brownies are a deliciously rich and fudgy dessert that can be made in no time. With just a few ingredients, you can whip up a batch that satisfies your chocolate cravings.

Perfect for a last-minute treat or a sweet snack, these brownies are simple to prepare and require minimal baking skills.

Deliciously Rich Brownies

Chocolate hazelnut spread brownies are a delightful treat that brings together the rich flavors of chocolate and the nutty essence of hazelnuts. These brownies are not just a dessert; they are an experience that tantalizes the taste buds with every bite. The glossy top of the brownies glistens invitingly, hinting at the moist and fudgy texture that awaits.

Ingredients for Success

Creating these brownies requires just a handful of ingredients, making them an accessible option for any home baker. The star of the show is the chocolate hazelnut spread, which infuses the brownies with a deep chocolate flavor while ensuring they remain moist. A couple of eggs, flour, and a touch of baking powder complete the base, while optional additions like chopped nuts and chocolate chips can elevate the taste even further.

Preparation Made Simple

Preparing these brownies is a straightforward process that can be accomplished in about 30 minutes. Start by preheating your oven and preparing your baking pan, ensuring a smooth release after baking. Mixing the ingredients is as easy as combining the chocolate hazelnut spread with eggs, followed by the dry ingredients. This simplicity makes it a perfect recipe for both novice and experienced bakers.

Baking to Perfection

Once the batter is ready, pour it into the prepared pan and spread it evenly. Baking takes around 20-25 minutes, and the key is to watch for that perfect moment when a toothpick inserted in the center comes out with a few moist crumbs. This indicates that the brownies are done, maintaining their fudgy texture.

Serving Suggestions

After allowing the brownies to cool, cut them into squares and serve. A light dusting of powdered sugar adds a touch of elegance, making them visually appealing. Pairing these brownies with a glass of milk or a scoop of vanilla ice cream can enhance the overall experience, creating a comforting dessert setting.

The Perfect Treat for Any Occasion

These chocolate hazelnut spread brownies are ideal for various occasions, from casual family gatherings to special celebrations. Their rich flavor and fudgy texture make them a crowd-pleaser, ensuring that everyone will be reaching for seconds. Whether enjoyed fresh out of the oven or at room temperature, they are sure to satisfy any chocolate craving.

Easy Chocolate Hazelnut Brownies

This brownie recipe features a luscious chocolate hazelnut spread that adds moisture and flavor, resulting in a decadent dessert. The recipe takes about 30 minutes from start to finish and yields 12 brownies.

Ingredients

• 1 cup chocolate hazelnut spread
• 2 large eggs
• 1/2 cup all-purpose flour
• 1/4 teaspoon salt
• 1/4 teaspoon baking powder
• 1/2 cup chopped nuts (optional)
• 1/4 cup chocolate chips (optional)

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and grease or line an 8x8-inch baking pan with parchment paper.
2. Mix Ingredients: In a mixing bowl, combine the chocolate hazelnut spread and eggs. Stir until well blended. Add the flour, salt, and baking powder, and mix until just combined. If using, fold in the chopped nuts and chocolate chips.
3. Bake: Pour the brownie batter into the prepared baking pan and spread it evenly. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
4. Cool and Serve: Allow the brownies to cool in the pan for about 10 minutes before transferring them to a wire rack to cool completely. Cut into squares and serve.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

• Servings: 12 brownies
• Calories: 180kcal
• Fat: 9g
• Protein: 3g
• Carbohydrates: 24g