Quick Cinnamon Sugar Baked Apples Recipe

This quick cinnamon sugar baked apples recipe is a delightful dessert that combines the natural sweetness of apples with a warm cinnamon sugar topping. It's perfect for a cozy evening or as a simple treat to impress guests.

The recipe is easy to follow and requires minimal ingredients, making it a great option for a last-minute dessert or a comforting snack.

Warm and Inviting Dessert

There's something comforting about a warm serving of baked apples. The golden, tender fruit, topped with a sprinkle of cinnamon sugar, creates a delightful treat that feels like a hug in dessert form.

Imagine the aroma wafting through the kitchen as these apples bake, filling the space with warmth and sweetness. The rustic dish adds to the charm, making it a perfect centerpiece for any cozy gathering.

The Perfect Pairing: Cinnamon and Apples

Cinnamon and apples are a classic combination that never goes out of style. The natural sweetness of the apples pairs beautifully with the warm, spicy notes of cinnamon, creating a flavor profile that is both simple and satisfying.

As the apples bake, they soften and absorb the flavors of the cinnamon sugar mixture, resulting in a deliciously tender bite. This dessert is not just about taste; it's also about the experience of enjoying something homemade and heartwarming.

Serving Suggestions

To elevate this dessert, consider adding a scoop of vanilla ice cream beside the baked apples. The cold ice cream melts slightly against the warm fruit, creating a delightful contrast in temperature and texture.

For those who prefer a lighter option, whipped cream can also be a lovely addition. Either way, the creamy element enhances the overall experience, making each bite even more indulgent.

Quick and Easy Preparation

This recipe is not only delicious but also quick to prepare. With just a few simple ingredients, you can have a delightful dessert ready in about 35 minutes.

The process involves coring the apples, mixing the cinnamon sugar filling, and letting the oven do the work. This makes it an ideal choice for both spontaneous gatherings and planned dinners.

Nutrition and Serving Size

Each serving of these baked apples is not only satisfying but also relatively light, clocking in at around 180 calories. With four servings per recipe, it's a great option for sharing with family or friends.

Whether enjoyed as a simple weeknight dessert or a special treat during gatherings, these baked apples are sure to please. Their warm, inviting nature makes them a favorite for many.

Easy Baked Apples with Cinnamon Sugar

These baked apples are cored and filled with a mixture of sugar, cinnamon, and butter, then baked until tender. The dish takes about 30 minutes to prepare and serves 4 people.

Ingredients

• 4 medium apples, cored
• 1/4 cup brown sugar
• 1 teaspoon ground cinnamon
• 2 tablespoons butter, cut into small pieces
• 1/4 cup chopped nuts (optional)
• Vanilla ice cream or whipped cream for serving (optional)

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Prepare the Apples: Core the apples and place them in a baking dish.
3. Make the Filling: In a small bowl, mix together the brown sugar and cinnamon. If using, stir in the chopped nuts.
4. Fill the Apples: Spoon the cinnamon sugar mixture into the center of each apple, then top with small pieces of butter.
5. Bake: Pour a little water into the bottom of the baking dish to help steam the apples. Bake in the preheated oven for 25-30 minutes, or until the apples are tender.
6. Serve: Allow the apples to cool slightly before serving. Top with vanilla ice cream or whipped cream if desired.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Total Time: 35 minutes

Nutrition Information

• Servings: 4 servings
• Calories: 180kcal
• Fat: 5g
• Protein: 1g
• Carbohydrates: 34g